Out of concern for its customers, Murdick’s Famous Fudge, 230 Bridge Street, Charlevoix, Michigan, has issued a voluntary recall of its individually wrapped caramels (all varieties); peanut brittle; cashew brittle; and saltwater taffy (all varieties) because the products may have been handled by ill store employees.  The recalled caramels, nut brittles and saltwater taffy were sold from the Charlevoix Murdick’s Famous Fudge store on Bridge Street only. This recall does not affect any other Murdick’s locations.

The recall was initiated after the local health department investigation of alleged illnesses associated with eating caramels produced at this location indicated that some employees of Murdick’s Famous Fudge had been exhibiting symptoms typically attributed to a norovirus infection.

Norovirus illness usually begins 24-48 hours after exposure, but can appear as early as 10 hours after exposure. Symptoms usually include nausea, vomiting, diarrhea, and stomach cramping. People may have a low-grade fever, chills, headache, muscle aches, and a general sense of tiredness. The illness is usually brief, with symptoms lasting only 1 or 2 days.  If unable to drink enough liquids to replace what they lose from vomiting and diarrhea, medical treatment may be needed to prevent dehydration.

The company is working with local and state officials to evaluate its production process to prevent reoccurrence.

Consumers who have purchased the recalled products between July 23 and August 3, 2011, are urged to dispose of the products or return them to Murdick’s Famous Fudge in Charlevoix for a refund. Consumers with questions may contact the company at 231-547-4213.